I stepped out of Puntilla Lake Lodge into intensely beautiful weather. Direct sunlight cascaded off the crystalline snow as the last pink light of sunrise faded into the horizon. In the blindness of night I had climbed into the mountains, and suddenly they were so close I could touch them. The air felt much warmer than 0 degrees; in the sun I wore only a single hat and let the frost petrify my strands of hair. I decided this would go down as one of my favorite morning rides ever.
After a few miles, the trail climbed beyond treeline and became much too soft to ride. My position in 12th or 13th place gave me a direct view of what came before me. As the footprints piled up deeper and deeper on the trail, I knew none of the leaders, none of the really strong and really skilled snowbikers had been riding, either. Their footprints cut up the middle of the trail as their bike tires rolled to the right. All of my "bike push" training had me rolling my bike to the left, and I didn't feel completely comfortable switching positions, but I had no choice but to follow their trail. I expected to walk a lot of Rainy Pass and didn't feel discouraged about the prospect. I just turned on my iPod and chanted my new mantra ... "So! The Push!"
As the trail left the last valley in its route over the range, the incline pitched up steeply and my shoulders burned white hot as I plowed Pugsley through the soft snow. They say in an event like this, you will begin to feel every ounce: every extra chemical warmer, every battery, every last candy bar. I packed for comfort and safety and I packed a ton. Veterans go ultralight and rookies bring their insecurities. As I hobbled up toward the highest elevation of the entire trail, I realized how quickly insecurity can weigh a person down. I crested the pass right at sunset, having traveled maybe 20 miles in nine hours. I was already feeling exhausted, and questioning my ability to make it to Rohn, still more than 20 miles away. But a frigid wind whipped up the canyon and I could already feel the deep cold settling in again. I knew I would have to at the very least seek shelter from the wind.
I had heard that once you make it to the pass, the downside of the trail is usually rideable - even an icy, harrowing downhill run. But as I plowed Pugsley over the last hill and looked through the last remaining sunlight at the trail below me, all I could see were more knee-deep footprints punched in an expanse of power snow. I would find out later that no snowmachine had been able to make it over the pass all year long, and that morning, the dozen leading cyclists actually broke their own trail by sidestepping the open water down the steep Dalzell Gorge. What I followed was a mess of postholes that was probably better than literally breaking trail, but slowed me down so much that my odometer wouldn't register forward motion - slower than 1.5 mph. Lifting the front of my bike off the ground became routine. All the while I knew I had 20 miles to push to Rohn, the deep cold of night was settling in, I was crashing quickly and even as I tried to keep the food coming in, every bite just made me feel worse.
After about six miles of fighting the inevitable, I finally realized that I was going to need to recover or risk literally passing out on the trail. I plowed my bike into the waist-deep snow just off the trail and began to punch out a snow hole. I rolled out my bivy sack, grabbed some nuts and chocolate to eat for dinner, and crawled inside with my water bottle and Camelbak. Before I pulled the backpack inside, I checked the thermometer on the outside. The mercury had bottomed out at 20 below. All around me, the deep cold needled into the now-still air. Inside my bag was amazingly warm and humid. I was so, so grateful that I could rest and be warm, but so nervous that I couldn't stop hyperventilating. After about 20 minutes of nibbling on my food and sipping my water between dozens of gasping breaths, my mind finally began to accept that this sleeping bag really would keep me warm. I drifted off to sleep, cuddling the Camelbak that held my precious water, breathing a settling peace from the food and the warmth, vocally expressing gratitude to my sleeping bag and mumbling a clairvoyant message to my mom that all was OK. I had never felt so alone.
Tuesday, March 04, 2008
Day two: Skwentna to Puntilla Lake
The first person I saw at Skwentna was a wild-eyed Jay Petervary, fresh awake from his nap and gulping down soup in the kitchen. I couldn't believe I had caught one of the leaders, even if he was technically a few hours ahead of me. I asked him how he felt and he practically screamed, "Great! Great! Awesome!" His energy was magnetic and I could see in his eyes the intensity it takes to dominate a race like this. "Had a long sleep," he sniffed. "Three hours. Gotta rest up when I'm going to Nome."
"But you're still going to win the race the McGrath, right?" I grinned.
He didn't even smile back. He just nodded. "Oh yeah."
As Jay packed up I sat down to my daily trail meal ... spaghetti with meat sauce. It tasted like ketchup-coated starch strings with rubber balls. It was heavenly.
I woke up the next morning after my own three hours of sleep and took a toilet-paper bath in the luxurious indoor plumbing-equipped bathroom. I was pleased that I still looked somewhat like a normal person. I tried to eat a Clif Bar for breakfast and could only choke down half of it. This was the beginning of the end of my goal for healthy food intake during the race. In the end, I would run a calorie deficit that would cause me to lose five pounds in six days and bonk out in the dark, cold wilderness more than once. But for now, I just decided I wasn't hungry quite yet.
I set out into the Shell Hills with Ted Cahalane, who quickly outpaced me as the trail began to work its way up toward the Alaska Range. Alone again, I basked in the warmth of sunrise and pushed hard up a few hills to jolt my metabolism. This race couldn't possibly be this easy, I thought. I immediately tried to shake that thought out of my head before the Iditarod Trail demons decided to smite my arrogant rookie self with a monster storm. I stopped at the Shell Lake Lodge for a big breakfast with a European cyclist who didn't speak any English. This would become an ongoing theme for me in this race - meeting up with racers who I couldn't even communicate with well enough to remember their names, but with whom I share an intimate understanding and respect. Again, I had a hard time choking down my breakfast. At one point, I thought I might need to run outside to vomit. But it didn't seem like that serious of a problem. The appetite would come, I told myself.
Headwinds into Finger Lake made the going slower, but the trail was still hardpacked and 100 percent rideable - phenomenal conditions this far into the route. As I pulled into the 130-mile checkpoint, I was caught by none other than Pete Basinger, another favorite in the race. I found out he broke one of his pedals on the Skwentna River, waited overnight for a replacement to be flown in, fixed the pedal and still managed to plow up the trail at a pace that was quickly advancing him toward the front of the race. The quantum mechanics of such an effort astounded me. I didn't want to seem like too much of a star-struck groupie, so I tried to advert my eyes as he packed up his drop bag - looked to be mostly candy bars - reloaded his mp3 player, and left without even eating. My own drop bag was loaded with 10 pounds of food and fuel to replace the less than one pound I had consumed so far. I picked out a few choice items and left 90 percent of it in the discard pile. The checker then coaxed me to eat my own meal - chicken with rice and beans - before I hit the trail myself.
I was told the 35-mile climb into Puntilla Lake would likely be the most physically challenging section of the race. The trail gains the most elevation in this stretch, through a series of rolling hills that means a lot of elevation lost must be gained again. Even a firm-packed trail is often so steep that uphills become a grunting hike-a-bike, and the trail was starting to become much softer. The European cyclist I had breakfast with could only say, "So, The Push!" We walked together until he, too, outpaced me. I watched my progress slowly bring me closer to the jagged peaks in the distance, until darkness fell. Then all I had to watch was my progress in a five-foot-diameter circle of light on the trail, telling only a story of footprints and tire tracks, a monotonous sequence of hills and The Push.
The temperature began to drop - to minus five and then minus 10. The water in my insulated bottle holder and Camelbak bladder grew more slushy and solid by the hour. Every sip felt like drinking near-boiling water on a 100-degree day. My body didn't like this cold water and it didn't like the cold air. I could scarcely steer as eyelash icicles obstructed my vision. I kept thinking about the humor of the situation - here I was, Juneau Jill of The Rain, trying to ride a bike up a mountain in negative 10 cold. I had no idea how easy I had it.
I arrived at Puntilla Lake very late - 4 a.m. - having pulled out a 21-hour day and losing most of the beauty of the Alaska Range approach to the cold night. But this is the nature of the race - if you only traveled by day, you wouldn't even be moving half the time you were out there. Night still dominates this time of year. So one must travel when one can and stop when one needs to. The checker at the tiny Puntilla Lake Lodge gave me my next gourmet meal - clam chowder served boiling hot directly from the can and "pilot bread," a quintessential Alaska Bush food that I can only describe as a giant soggy sodium-free Saltine cracker. Again, my dinner tasted like heaven. I was glad to have my appetite back. I crawled onto a hard wooden bed in the bunk room and drifted quickly to sleep, my knees burning and toes wrapped in blisters from walking, but otherwise feeling fresh, fresh as I need to be to climb Rainy Pass, I told myself.
"But you're still going to win the race the McGrath, right?" I grinned.
He didn't even smile back. He just nodded. "Oh yeah."
As Jay packed up I sat down to my daily trail meal ... spaghetti with meat sauce. It tasted like ketchup-coated starch strings with rubber balls. It was heavenly.
I woke up the next morning after my own three hours of sleep and took a toilet-paper bath in the luxurious indoor plumbing-equipped bathroom. I was pleased that I still looked somewhat like a normal person. I tried to eat a Clif Bar for breakfast and could only choke down half of it. This was the beginning of the end of my goal for healthy food intake during the race. In the end, I would run a calorie deficit that would cause me to lose five pounds in six days and bonk out in the dark, cold wilderness more than once. But for now, I just decided I wasn't hungry quite yet.
I set out into the Shell Hills with Ted Cahalane, who quickly outpaced me as the trail began to work its way up toward the Alaska Range. Alone again, I basked in the warmth of sunrise and pushed hard up a few hills to jolt my metabolism. This race couldn't possibly be this easy, I thought. I immediately tried to shake that thought out of my head before the Iditarod Trail demons decided to smite my arrogant rookie self with a monster storm. I stopped at the Shell Lake Lodge for a big breakfast with a European cyclist who didn't speak any English. This would become an ongoing theme for me in this race - meeting up with racers who I couldn't even communicate with well enough to remember their names, but with whom I share an intimate understanding and respect. Again, I had a hard time choking down my breakfast. At one point, I thought I might need to run outside to vomit. But it didn't seem like that serious of a problem. The appetite would come, I told myself.
Headwinds into Finger Lake made the going slower, but the trail was still hardpacked and 100 percent rideable - phenomenal conditions this far into the route. As I pulled into the 130-mile checkpoint, I was caught by none other than Pete Basinger, another favorite in the race. I found out he broke one of his pedals on the Skwentna River, waited overnight for a replacement to be flown in, fixed the pedal and still managed to plow up the trail at a pace that was quickly advancing him toward the front of the race. The quantum mechanics of such an effort astounded me. I didn't want to seem like too much of a star-struck groupie, so I tried to advert my eyes as he packed up his drop bag - looked to be mostly candy bars - reloaded his mp3 player, and left without even eating. My own drop bag was loaded with 10 pounds of food and fuel to replace the less than one pound I had consumed so far. I picked out a few choice items and left 90 percent of it in the discard pile. The checker then coaxed me to eat my own meal - chicken with rice and beans - before I hit the trail myself.
I was told the 35-mile climb into Puntilla Lake would likely be the most physically challenging section of the race. The trail gains the most elevation in this stretch, through a series of rolling hills that means a lot of elevation lost must be gained again. Even a firm-packed trail is often so steep that uphills become a grunting hike-a-bike, and the trail was starting to become much softer. The European cyclist I had breakfast with could only say, "So, The Push!" We walked together until he, too, outpaced me. I watched my progress slowly bring me closer to the jagged peaks in the distance, until darkness fell. Then all I had to watch was my progress in a five-foot-diameter circle of light on the trail, telling only a story of footprints and tire tracks, a monotonous sequence of hills and The Push.
The temperature began to drop - to minus five and then minus 10. The water in my insulated bottle holder and Camelbak bladder grew more slushy and solid by the hour. Every sip felt like drinking near-boiling water on a 100-degree day. My body didn't like this cold water and it didn't like the cold air. I could scarcely steer as eyelash icicles obstructed my vision. I kept thinking about the humor of the situation - here I was, Juneau Jill of The Rain, trying to ride a bike up a mountain in negative 10 cold. I had no idea how easy I had it.
I arrived at Puntilla Lake very late - 4 a.m. - having pulled out a 21-hour day and losing most of the beauty of the Alaska Range approach to the cold night. But this is the nature of the race - if you only traveled by day, you wouldn't even be moving half the time you were out there. Night still dominates this time of year. So one must travel when one can and stop when one needs to. The checker at the tiny Puntilla Lake Lodge gave me my next gourmet meal - clam chowder served boiling hot directly from the can and "pilot bread," a quintessential Alaska Bush food that I can only describe as a giant soggy sodium-free Saltine cracker. Again, my dinner tasted like heaven. I was glad to have my appetite back. I crawled onto a hard wooden bed in the bunk room and drifted quickly to sleep, my knees burning and toes wrapped in blisters from walking, but otherwise feeling fresh, fresh as I need to be to climb Rainy Pass, I told myself.
Monday, March 03, 2008
Day one: Knik to Skwentna
Sunday afternoon burned clear and calm as the racers of the 2008 Iditarod Trail Invitational lined up at the edge of Knik Lake, next to a rowdy roadhouse just outside the limits of Anchorage suburbia. All manner of gear-laden fat bikes and bundled sleds leaned against the log building. People in expedition parkas, insulated overboots and polypro tights milled around in the pre-race haze. Against the backdrop of classic Alaska culture with its snowmachines and Carhartts, we must have looked like astronauts preparing to go to the moon. In a way, we were.
The road to the beginning of the Iditarod Trail has been a long and strange route for me. I feel like I have crossed the galaxy in my transformation from someone who was once too afraid of the dark and unknown to be willing to go for a hike at night, to someone gearing up to cross the Alaska Range alone with a bicycle in the winter. But as I looked across the frozen lake to the place where the trail disappeared into the woods, those fears of the dark and unknown came rocketing back. I couldn't believe this was me standing at this point, facing this human-powered journey that only a few hundred people have ever attempted. Only a small fraction of those have been women.
I took slow, heavy breaths and tried to look calm as the chaos reached fever pitch. My watch chugged toward 2 p.m. I rolled my bike next to Geoff, who was cinching up the harness on his sled. After months of training together, preparing together and working together, we were finally standing at the starting line, together. We shared a long, clasping hug of two people who understood we were at the final crossroads, about to go our separate ways. "I'm going to see you real soon," I said, knowing his fast foot pace would keep him near me for most of the race. "Don't count on it," he said, in his way of encouraging me to give the bike effort everything I had.
I never heard anyone say "go." Just like a lapse between one dream and another, we were suddenly pedaling across the lake, hopping over the torn-up tracks of freewheeling snowmachines and finally climbing into those all-encompassing woods. The field of racers stretched out quickly. Within four miles, I couldn't see another person behind or in front of me. I passed the last group of well-wishers at Seven Mile Lake, and the only cyclist I would ever pass at mile 11. From there, all I had to look forward to were long, long periods of quiet interrupted only by checkpoint chaos.
To many participants of this race and its well-known big brother, the Iditarod Trail Sled Dog Race, the Iditarod Trail becomes a living thing, infused with all of the personality and sinister motivations that humans are prone to bestowing on the things they can not control. The trail can be benevolent one mile and unspeakably cruel the next. It changes by the hour and even by the minute. No two travelers will ever see the same trail. As it snakes its way over frozen rivers and swamps, the ice and the weather - not people - choose its final path. It is a trail forever in flux; an imaginary line embedded in the geography of Alaska; a ghost trail. A person could potentially follow it forever, and never really find its end. According to race organizer Bill Merchant, many people return to the race and the trail year after year. The Iditarod embeds itself in their souls, he says. They're still looking for its end.
On the first day of the 2008 Iditarod Trail Invitational, the trail was unbelievably kind. Hardpacked and smooth, it allowed me to motor my 70ish pounds of bike, food, water and gear at 10 mph in comfortable touring mode. The temperature still hovered near the 20s at sunset as I rolled over the so-called Dismal Swamp, now cool and calm and bathed in breathtaking gold alpenglow. The high mountains of the Alaska Range captured incandescent pink hues in the far, far distance. "Denali," I said to myself. I turned onto the Yentna River as night descended. The moguls of the snowmachine trail rolled like frozen waves. I pictured myself in a little canoe paddling into the wilderness. A golden moon climbed into the sky behind me as low northern lights flowed across the northern horizon. "This is it, out here, the real Alaska," I said to myself. Little did I know that, compared to the bewildering remoteness beyond the Alaska Range, I was still in the suburbs. But for now, I would relish in my innocence. I would be strong and fast. I would be a cyclist, and not a trekker. For now.
I rolled into the Skwentna Roadhouse just after 2 a.m. I couldn't believe that I had traveled 90 miles in 12 hours. A pace like that in the Susitna 100 would have been phenomenal for a person like me, and here I was setting it at the beginning of a potentially week-long race. And still I felt as fresh as I had at Knik Lake. I wanted to drive on toward Finger Lake; the audacity of attempting a 36-hour push the first day of the race was the only thing that stopped me. I checked into a room at the roadhouse and imagined what kind of pace I could set in the morning if the trail held up even half as well. I was still innocent. I was still a racer, and not a survivor. For now.
The road to the beginning of the Iditarod Trail has been a long and strange route for me. I feel like I have crossed the galaxy in my transformation from someone who was once too afraid of the dark and unknown to be willing to go for a hike at night, to someone gearing up to cross the Alaska Range alone with a bicycle in the winter. But as I looked across the frozen lake to the place where the trail disappeared into the woods, those fears of the dark and unknown came rocketing back. I couldn't believe this was me standing at this point, facing this human-powered journey that only a few hundred people have ever attempted. Only a small fraction of those have been women.
I took slow, heavy breaths and tried to look calm as the chaos reached fever pitch. My watch chugged toward 2 p.m. I rolled my bike next to Geoff, who was cinching up the harness on his sled. After months of training together, preparing together and working together, we were finally standing at the starting line, together. We shared a long, clasping hug of two people who understood we were at the final crossroads, about to go our separate ways. "I'm going to see you real soon," I said, knowing his fast foot pace would keep him near me for most of the race. "Don't count on it," he said, in his way of encouraging me to give the bike effort everything I had.
I never heard anyone say "go." Just like a lapse between one dream and another, we were suddenly pedaling across the lake, hopping over the torn-up tracks of freewheeling snowmachines and finally climbing into those all-encompassing woods. The field of racers stretched out quickly. Within four miles, I couldn't see another person behind or in front of me. I passed the last group of well-wishers at Seven Mile Lake, and the only cyclist I would ever pass at mile 11. From there, all I had to look forward to were long, long periods of quiet interrupted only by checkpoint chaos.
To many participants of this race and its well-known big brother, the Iditarod Trail Sled Dog Race, the Iditarod Trail becomes a living thing, infused with all of the personality and sinister motivations that humans are prone to bestowing on the things they can not control. The trail can be benevolent one mile and unspeakably cruel the next. It changes by the hour and even by the minute. No two travelers will ever see the same trail. As it snakes its way over frozen rivers and swamps, the ice and the weather - not people - choose its final path. It is a trail forever in flux; an imaginary line embedded in the geography of Alaska; a ghost trail. A person could potentially follow it forever, and never really find its end. According to race organizer Bill Merchant, many people return to the race and the trail year after year. The Iditarod embeds itself in their souls, he says. They're still looking for its end.
On the first day of the 2008 Iditarod Trail Invitational, the trail was unbelievably kind. Hardpacked and smooth, it allowed me to motor my 70ish pounds of bike, food, water and gear at 10 mph in comfortable touring mode. The temperature still hovered near the 20s at sunset as I rolled over the so-called Dismal Swamp, now cool and calm and bathed in breathtaking gold alpenglow. The high mountains of the Alaska Range captured incandescent pink hues in the far, far distance. "Denali," I said to myself. I turned onto the Yentna River as night descended. The moguls of the snowmachine trail rolled like frozen waves. I pictured myself in a little canoe paddling into the wilderness. A golden moon climbed into the sky behind me as low northern lights flowed across the northern horizon. "This is it, out here, the real Alaska," I said to myself. Little did I know that, compared to the bewildering remoteness beyond the Alaska Range, I was still in the suburbs. But for now, I would relish in my innocence. I would be strong and fast. I would be a cyclist, and not a trekker. For now.
I rolled into the Skwentna Roadhouse just after 2 a.m. I couldn't believe that I had traveled 90 miles in 12 hours. A pace like that in the Susitna 100 would have been phenomenal for a person like me, and here I was setting it at the beginning of a potentially week-long race. And still I felt as fresh as I had at Knik Lake. I wanted to drive on toward Finger Lake; the audacity of attempting a 36-hour push the first day of the race was the only thing that stopped me. I checked into a room at the roadhouse and imagined what kind of pace I could set in the morning if the trail held up even half as well. I was still innocent. I was still a racer, and not a survivor. For now.
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